In Africa, farm advisory services are still dominated by the model of technology transfer. During the last two decades a new approach, based on adult learning methods...
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Africa
The monthly Food Security Monitor is a critical tool for stakeholders across the African agricultural landscape. This report equips policymakers, practitioners, and the wider community with vital insights to navigate...
This report summarizes the main findings from the seven reports the Panel has published between 2017-2020 into one piece, thereby providing a very practical guide to support efforts...
As farmers, businesswomen, mothers, innovators, workers, and educators, women are critical actors in Africa’s agrifood systems, making up almost two-thirds of the continent’s agrifood systems workforce...
Key messages: Africa remains the most food insecure region globally, despite having 60 percent of the world’s uncultivated land. As the continent struggles to cope with conflict...
In 2018, the African Development Bank (the Bank) launched an ambitious Multi-Sectoral Nutrition Action Plan 2018-2025 (MNAP) as a catalyst for achieving the goals of the Bank’s equitable growth...
The potential of African inland fisheries is largely underestimated. However, fully harnessing its potential is essential to meet the continent’s growing demand for food of high nutritional value...
Highlights: This study focuses on the potential of off-farm production and marketing of organic and biofertilisers (OFBF) to contribute to soil health in Africa , and particularly in SSA: Egypt (Northern Africa)...
Maintaining soil fertility is fundamental for ensuring the productivity and resilience of agricultural systems. African farmers face challenges to manage soil health due to the fragility of the majority of African...
Brussels, Belgium
The book’s primary intention is to serve as a roadmap for professionals working in developing countries interested in the Nexus Water–Energy– Food–Ecosystems (WEFE) approach. The book shows a multi-disciplinary approach, showcasing...