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Evidence is scarce on how conflict affects technology adoption and consequent agricultural productivity in fragile states, an important topic given the high share of the extreme poor living...

In the decade prior to the COVID-19 pandemic, Myanmar was in the midst of a dietary transition driven by rapid economic growth and urbanization. In this study, we first use national survey...

ACAPS’ analysts considered nine variables (under three pillars or dimensions) to compare humanitarian access constraints across 82 countries with active humanitarian crises. In this report...

In Myanmar, child stunting has significantly declined from around 50% in the 1990s to 29% in 2016. Recent projections indicate that the country will come close to meeting both...

The Regional Office for Asia and the Pacific of the Food and Agriculture Organization of the United Nations (FAO) has done an independent evaluation of a programme that aimed to promote and institutionalize AA and SRSP...

Countries in crisis requiring external assistance for food are expected to lack the resources to deal with reported critical problems of food insecurity. The list below covers crises...

This document is developed to inform key agricultural stakeholders working in Myanmar about the importance of climate information in enhancing the resilience of the agriculture sector to the impact of climate change. The report...

This scoping study report provides critical input to AMD-Focus Area 3 for a digital landscape and users’ needs assessment to be conducted in Vietnam, Cambodia, and Myanmar by prioritizing...

Highlights: P.17-19 deal with agricultural production, agricultural trade and agricultural firms’ business performance. P. 21 deals with food prices inflation.

This report presents an overview on the impact of the global food crisis on the Asia Pacific region, with a focus on the impact on food security, nutrition, and the capacity of key actors to respond. The...