Nestled in the heart of Hubei Province, China’s Shennongjia National Park has become a beacon of hope for conservationists, nature lovers and those dedicated to restoring the delicate balance...
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The Paris Agreement mandates that signatory countries enhance the transparency of their national greenhouse gas inventories. China’s inventories have reported substantial forest carbon gains...
Purpose This paper aims to explore the effect of COVID-19 and the roles of COVID-19-induced economic and community factors on adolescent food insufficiency across five urban poor settings in Africa...
Markets for agricultural products continue to be affected by Russia’s war of aggression against Ukraine, the evolving conflicts in the Middle East, climate change and other events. Export...
This brief provides a comprehensive overview of how digital tools and technologies are shaping the future of agriculture and rural livelihoods in the Asia and Pacific region. The report also emphasizes...
The existing literature addresses the importance of food system disruptions and the risk of the global food crisis. However, there is insufficient understanding of response strategies and their effectiveness evaluations...
Access to off-farm employment has been expected to be a critical approach to ending hunger and all forms of malnutrition, two important targets of achieving Zero Hunger...
China has emerged as a global leader in strategic technologies such as 5G, renewable energy, and electric vehicles in the past two decades. This dominance may leave European...
Background The East Asia region is facing an increasing burden of overweight, obesity and related noncommunicable diseases, resulting from an ongoing nutrition transition. This study aimed to document the growing...