Since 2000, the World Vegetable Center (WorldVeg) has been promoting vegetable grafting technologies to manage soil-borne diseases (e.g., bacterial wilt) and abiotic stresses (e.g...

Highlights Nutrition transitions and urbanization are ushering overnutrition and NCDs. Climate change, land pressures, and environmental degradation are threatening food security progress. Agrobiodiversity...

This research programme aims to ensure that the projected 160 million diverse aquatic food systems actors and their dependents in 11 target countries improve their access...

CONTEXT COVID-19 mitigation measures including border lockdowns, social distancing, de-urbanization and restricted movements have been enforced to reduce the risks of COVID-19 arriving and spreading...

For almost 40 years, IFAD has been financing initiatives in the Pacific to help rural people improve their lives. In recent years, resources dedicated to the Pacific...

CONTEXT COVID-19 mitigation measures including border lockdowns, social distancing, de-urbanization and restricted movements have been enforced to reduce the risks of COVID-19 arriving and spreading...

The second half of 2020 saw the emergence of a moderate to strong La Niña event that is causing extreme weather in many parts of the world. The meteorological phenomenon that affects temperatures...

A transparent, coherent and mutually beneficial tool that enhance fisheries governance for sustainable exploitation, fish supply and development of the fisheries sector in SFPA partner countries. Sustainable fisheries...

WorldFish provides rigourous scientific evidence to all stakeholders, including the private sector, and multi-stakeholder partnerships are at the core of its work. In this annual report, WorldFish considers...

This compilation of Countries Factsheets 2017 provides a country-based overview, aimed at facilitating the Directorate General for Development and Cooperation (DG DEVCO) and Delegations to quickly identify a state of vulnerability...