Conflict and insecurity continue to be a primary driver of Crisis (IPC Phase 3) and Emergency (IPC Phase 4) outcomes in Ethiopia, South Sudan, and Yemen and in greater...
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Sudan
The COVID-19 pandemic gained a foothold in the Arab region more slowly than in others, yet it is poised to have a devastatingly outsized impact. This is especially true of the seven Arab...
Sorghum (Sorghum bicolor (L.) Moench) is one of the most resilient crops grown in the tropical, subtropical, or temperate regions of Africa, Asia, Oceania, and Americas. Globally, the top...
The Land Tenure Security Advantage presents an overview of IFAD’s engagement in securing land tenure for the rural poor, specifically through the lens of its mainstreaming priorities for inclusive...
Increasing climate variability is leading to major changes to rainfall and temperatures across Sudan’s arid and semi-arid drylands, exceeding the limited capacity of rural households to cope. Drylands...
FEWS NET, the Famine Early Warning Systems Network, is a provider of early warning and analysis on acute food insecurity. Created in 1985 by the US Agency for International Development...
In the current period (June to September 2020), an estimated 9.6 million people (21% of the population analysed) are experiencing Crisis or worse levels of food insecurity (IPC...
Sudan is a country with a predominantly rainfed agriculture which is a major contributor to GDP, foreign exchange earnings, and livelihoods. However, with current and projected environmental changes on the horizon there...
The East and Horn of Africa region is already home to some of the most food insecure populations in the world. Now, with countries such as Ethiopia, Kenya and Somalia currently facing...
The "Adapt for Environment and Climate Resilience in Sudan" (or “ADAPT!”) project aims to integrate environmental management, governance and climate resilience best practices into a humanitarian and development programme...