PUBLICATION | 16 May 2025 Global Report on Food Crises 2025 The Global Report on Food Crisis (GRFC) 2025 estimates that about 295.3 million people in 53 food crisis countries and territories faced high levels of acute... PUBLICATION | 16 Apr 2026 War and resilience: The multifaceted impacts of Sudan's conflict and pathways to recovery Sudan is facing one of the most severe humanitarian and economic crises in its modern history. The current civil war has displaced millions and severely damaged livelihoods... PUBLICATION | 08 Apr 2026 A new method for calculating the food self-sufficiency ratio: supply-side food self-sufficiency ratio Background The conventional food self-sufficiency ratio (CFSSR), which primarily focuses on grains, fails to capture the full spectrum of daily food consumption. This limitation reduces its... More
PUBLICATION | 16 Apr 2026 War and resilience: The multifaceted impacts of Sudan's conflict and pathways to recovery Sudan is facing one of the most severe humanitarian and economic crises in its modern history. The current civil war has displaced millions and severely damaged livelihoods... PUBLICATION | 08 Apr 2026 A new method for calculating the food self-sufficiency ratio: supply-side food self-sufficiency ratio Background The conventional food self-sufficiency ratio (CFSSR), which primarily focuses on grains, fails to capture the full spectrum of daily food consumption. This limitation reduces its...
PUBLICATION | 08 Apr 2026 A new method for calculating the food self-sufficiency ratio: supply-side food self-sufficiency ratio Background The conventional food self-sufficiency ratio (CFSSR), which primarily focuses on grains, fails to capture the full spectrum of daily food consumption. This limitation reduces its...
