Skip to main content
Knowledge for policy

Supporting policy with scientific evidence

We mobilise people and resources to create, curate, make sense of and use knowledge to inform policymaking across Europe.

Publication | 5 July 2021

EU Code of Conduct on Responsible Food Business and Marketing Practices

Bioeconomy

The Code of Conduct for Responsible Food Business and Marketing Practices is one of the first deliverables of the EU Farm to Fork Strategy and an integral part of its action plan. It sets out common aspirations and indicative actions which actors ‘between the farm and the fork’, such as food manufacturers, food service operators and retailers, can voluntarily align, commit and contribute to in support of the transition towards sustainable food systems.