Highlights:
The paper identifies concrete pathways to increase synergies between agroecology and biodiversity conservation communities for food system transformation through policy reform, knowledge creation, investment and change of practices.
Five main findings
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Agroecology can significantly contribute to biodiversity conservation beyond the farm in a broad range of landscape;
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Increasing evidence of biodiversity benefits from the upscale of agroecology;
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Policies: a driving force to promote conservation benefits from agroecology;
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The need for the biodiversity conservation and agroecology communities to work together;
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Agroecology needs to adopt a landscape perspective.
Year of publication | |
Publisher | FAO, Biovision Foundation, Food Policy Forum for Change & Agroecology Coalition |
Geographic coverage | ColombiaEuropean UnionGlobal |
Originally published | 01 Mar 2023 |
Related organisation(s) | FAO - Food and Agriculture Organization of the United Nations |
Knowledge service | Metadata | Global Food and Nutrition Security | AgroecologySustainable Food Systems | Food systems transformationAgroecological practice |
Digital Europa Thesaurus (DET) | biodiversityAgriculturepolicymaking |