Providing food security in Gaza for the “day after”
Poverty, conflict and war are the most prominent reasons for food insecurity worldwide including for the population of Gaza since October 7, 2023. It has been shown...
Agroforestry and Agroecology: Sustainable and safe alternatives to pesticides for increased biodiversity and human health
Across the globe, small-scale farmers are increasingly adopting agroecology and agroforestry as sustainable farming methods that enhance food and nutritional security while minimising chemical inputs...
Biofortification as a sustainable solution to combat micronutrient malnutrition in the global south with a focus on Sri Lanka: potential, challenges, and policy implications
Micronutrient malnutrition remains a critical challenge in the Global South, particularly in Sri Lanka, where vulnerable populations face food insecurity and limited dietary diversity. This review...