Highlights:
The key mission of the Aquatic Blue Food Coalition is to promote understanding, acceptance, and integration of sustainable aquatic/blue foods in food systems and food value-chains thinking and decision making, at all levels. The Coalition aims to engage with government, civil society and interested partners toward realizing the full potential of aquatic/blue foods to help end malnutrition and build nature-positive, equitable and resilient food systems. This will help meeting many of the 2030 Sustainable Development Goals.
The Aquatic Blue Food Coalition
Year of publication | |
Publisher | Environmental Defense Fund (EDF) |
Originally published | 16 Oct 2023 |
Knowledge service | Metadata | Global Food and Nutrition Security | Fisheries and aquaculture and food and nutrition security | Blue foodFood systems transformation |
Digital Europa Thesaurus (DET) | Sustainable development goals |
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