Agroforestry and Agroecology: Sustainable and safe alternatives to pesticides for increased biodiversity and human health
Across the globe, small-scale farmers are increasingly adopting agroecology and agroforestry as sustainable farming methods that enhance food and nutritional security while minimising chemical inputs...
Biofortification as a sustainable solution to combat micronutrient malnutrition in the global south with a focus on Sri Lanka: potential, challenges, and policy implications
Micronutrient malnutrition remains a critical challenge in the Global South, particularly in Sri Lanka, where vulnerable populations face food insecurity and limited dietary diversity. This review...