PUBLICATION | 05 Mar 2026 Guidelines for gender integration in Farmer Field Schools: Towards gender transformative programmes Women are central to agrifood systems, yet persistent gender inequalities continue to limit their access to agricultural extension, resources and decision-making. At a time when closing... PUBLICATION | 23 Mar 2026 Economic, cultural and institutional dynamics in transitioning Africa’s agri-food system toward sustainable regional food and nutrition security Globally, agri-food systems face rising pressure from climate change, population growth, and economic structural shifts, raising worries about the capacity of food systems. Africa... NEWS | 17 Mar 2026 Arvydai’s triple success: nature, fish and tourism For over 60 years, UAB Arvydai has helped shape aquaculture in rural Lithuania. With decisive support from the EU, this family-run company has speeded up its transition... More
PUBLICATION | 23 Mar 2026 Economic, cultural and institutional dynamics in transitioning Africa’s agri-food system toward sustainable regional food and nutrition security Globally, agri-food systems face rising pressure from climate change, population growth, and economic structural shifts, raising worries about the capacity of food systems. Africa... NEWS | 17 Mar 2026 Arvydai’s triple success: nature, fish and tourism For over 60 years, UAB Arvydai has helped shape aquaculture in rural Lithuania. With decisive support from the EU, this family-run company has speeded up its transition...
NEWS | 17 Mar 2026 Arvydai’s triple success: nature, fish and tourism For over 60 years, UAB Arvydai has helped shape aquaculture in rural Lithuania. With decisive support from the EU, this family-run company has speeded up its transition...
