PUBLICATION | 27 May 2026 Spatially downscaling of future food demand for policy planning Understanding the subnational dynamics of food demand, while accounting for the evolution of the agrifood system at the global level, remains a challenge for designing food policy to ensure food security... NEWS | 27 May 2026 Ecosystem-based adaptation for climate resilience Climate change is rapidly transforming our planet. While its effects are being felt globally, some areas of the world face these impacts more... PUBLICATION | 27 May 2026 A sustainable basket of vegetable oils for the European Union: Conservation trade-offs among consumption alternatives in the context of the EU deforestation regulation This study evaluates conservation trade-offs associated with soybeans, oil palm fruit, rapeseed, and sunflower seed production across biodiversity, carbon, and water in 42 supplier countries... More
NEWS | 27 May 2026 Ecosystem-based adaptation for climate resilience Climate change is rapidly transforming our planet. While its effects are being felt globally, some areas of the world face these impacts more... PUBLICATION | 27 May 2026 A sustainable basket of vegetable oils for the European Union: Conservation trade-offs among consumption alternatives in the context of the EU deforestation regulation This study evaluates conservation trade-offs associated with soybeans, oil palm fruit, rapeseed, and sunflower seed production across biodiversity, carbon, and water in 42 supplier countries...
PUBLICATION | 27 May 2026 A sustainable basket of vegetable oils for the European Union: Conservation trade-offs among consumption alternatives in the context of the EU deforestation regulation This study evaluates conservation trade-offs associated with soybeans, oil palm fruit, rapeseed, and sunflower seed production across biodiversity, carbon, and water in 42 supplier countries...
