The European bioeconomy is steadily driving an industrial, economic, and social growth looking for sustainable biobased feedstocks able to replace fossil-based materials. In this scenario, there is an urgent and increasing...
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Phosphorus (P) is an essential nutrient for all crops, yet its excess negatively affects public health, the environment, and the economy. At the same time, rock P is a critical...
This study aims to bring forward a preliminary assessment of policy options for a possible review of the Sewage Sludge Directive. The main problem identified is that current sludge management is not...
Project developers can make use of this guidebook to understand how to engage the voluntary carbon market, to incentivise SLM activities and learn how to develop agricultural carbon...
The objective of this paper is to estimate the capitalization of CAP subsidies into both rental prices and land values in the EU. We use FADN data at regional level for the period 1989–2016...
Land-use-driven biodiversity impacts of diets—a comparison of two assessment methods in a Finnish case study
Agricultural land use and land-use change, especially from forests to agricultural land, to satisfy growing demand for food and feed, is a major cause of global biodiversity loss. International...
In the Biodiversity Strategy to 2030, the Farm to Fork Strategy and the Zero Pollution Action Plan the European Union has set an ambitious and ground-breaking goal to reduce by 50% nutrient...
In the majority of EU countries, agricultural land is expected to decrease not only due to land-use changes in favour of urban expansion and afforestation but also to land abandonment processes...
The agricultural uses of the Coordination of Information on the Environment Land Cover (CLC) dataset suffer from limitations such as temporal stationarity, low spatial resolution, broad and rather simplified...
Analysis of actual land availability in the EU; trends in unused, abandoned and degraded (non-)agricultural land and use for energy and other non-food crops
Over recent decades two diverging trends in the use of agricultural land are apparent - intensification and specialisation on land with greater production potential and abandonment and degradation...