Key Messages:
Global hunger, measured by the prevalence of undernourishment (SDG Indicator 2.1.1), affected between 691 and 783 million people in the world in 2022, 122 million...
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Related organisations
DG ENER - DG for Energy WFP - World Food Programme SBLC - Synthetic Biology Leadership Council Knowledge service
Bioeconomy
This study determines the greenhouse gas reduction potential in the European building sector by using wood as the main construction material for new buildings instead of mineral materials such...
KEY MESSAGES
After remaining virtually unchanged for five years, the prevalence of undernourishment (PoU) increased 1.5 percentage points in 2020 – reaching a level...
The aim of this study is to obtain a better understanding of the potential of biomethane and hydrogen to contribute to the decarbonisation of the EU energy system, the impacts this will have on the gas infrastructure and the extent to which...
The State of Food Security and Nutrition in the World 2019 is a joint report is issued annually by the Food and Agriculture Organization of the United Nations, the International Fund for Agricultural Development, UNICEF...
This study provides an analysis of biomass supply potentials for energy use in the EU, projections of EU bioenergy demand post-2020, and an impact assessment of possible EU policy options...
Final report for the European Commission Directorate-General Energy