This report represents a second step in structuring existing knowledge about agroecology as farming and food system in support of the EC Knowledge Centre on Food and Nutrition Security (https://ec.europa.eu/knowledge4policy/global-food-nutrition-security_en)...
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The study provides insight into the future of the forest-based bioeconomy sector in selected Southeast European (SEE) countries. It elicits experts’ understanding of forest-based bioeconomy, their opinion...
Biogas is efficient renewable energy source concerning greenhouse gases emission (GHG) reduction and waste disposal. The most abundant biogas substrates are originating from agriculture...
The adoption, implementation and enforcement of Chapter 27 of the EU acquis on Environment is an obligation for accessing countries. Reducing the emissions of air pollutants and greenhouse gases (GHG) is a priority which...
Deforestation is the primary driver of carbon losses in tropical forests, but it does not operate alone. Forest fragmentation, a resulting feature of the deforestation process, promotes indirect...
The forest fires of 2019 were among the most devastating ever recorded in Bolivia. In this study we analyze the relationship between forest fragmentation and meteorological drought with the spatial...