This behavioural experiment with farmers assessed the effect of two policy features of the new green architecture of the EU common agricultural policy on the adoption of environmentally friendly practices: (1)...
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This report represents a second step in structuring existing knowledge about agroecology as farming and food system in support of the EC Knowledge Centre on Food and Nutrition Security (https://ec.europa.eu/knowledge4policy/global-food-nutrition-security_en)...
The paper illustrates the application of the regional quasi-experimental estimation approach to estimate impacts of the Rural Development Programme (RDP) on the performance of the food processing sector in Poland. It brings...
Deforestation is the primary driver of carbon losses in tropical forests, but it does not operate alone. Forest fragmentation, a resulting feature of the deforestation process, promotes indirect...
This technical report contains the findings of action research that was carried out in the Polish region of Lubelskie on the role of Higher Education Institutions (HEIs) in the design and implementation of its...
The bioeconomy employs 7.4 million people in the BIOEAST countries, over 40% of the total bioeconomy employment in the EU. The BIOEAST countries have comparably high employment multipliers...
This brief focuses on the forest- based bioeconomy in the BIOEAST region, referred here as the EU region comprising the countries participating to the BIOEAST initiative.
This side-event brought together policy officers from national and EU administrations, researchers, and sector experts to scrutinise the socioeconomic indicators we use on a daily basis. In general, there...