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This annual report monitors and evaluates agricultural policies in 54 countries, including the 38 OECD countries, the five non-OECD EU Member States, and 11 emerging...
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This annual report monitors and evaluates agricultural policies in 54 countries, including the 38 OECD countries, the five non-OECD EU Member States, and 11 emerging economies...
Diets for a Better Future: Rebooting and Reimagining Healthy and Sustainable Food Systems in the G20
Diets for a Better Future demonstrates the leading role G20 countries can and must take to realize the exponential changes required for a healthy and sustainable world. The report explores...
Technological and Economic Perspectives
FP7 projects with Mediterranean partners countries (MPC) in the area of food, agriculture and fisheries, and biotechnology research
The Mediterranean countries catalogue presents 33 projects selected for funding under FP7 Theme 2 'Food, agriculture and fisheries, and biotechnologies' during 5 years (2007-2012)...
The European Union’s Standing Committee on Agricultural Research (SCAR) is mandated by the EU Council to play a major role in the coordination of agricultural, food and bioeconomy research efforts across...
Biofuel potential in Southeast Asia: Raising food yields, reducing food waste and utilising residues
Southeast Asia has considerable resources to produce liquid biofuels sustainably, using biomass feedstocks that would not cause carbon-dioxide emissions or interfere with food supply...
A reflection paper