The promotion of a bioeconomy is a strategic driver for the transformation of biobased sectors for sustainable economic growth and development. A central feature of the bioeconomy is that scientific research, knowledge and innovation can be...
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This report summarizes the outcomes of a one-day workshop held in Kigali, Rwanda, which enabled a free-flowing discussion of the background to and context of Rwanda’s Biomass Energy Strategy.
The Global Alliance for the Future of Food launches Systemic Solutions for Healthy Food Systems, a guide for governments to take action for better food systems that promote human, ecological...
FP7 projects with Mediterranean partners countries (MPC) in the area of food, agriculture and fisheries, and biotechnology research
The Mediterranean countries catalogue presents 33 projects selected for funding under FP7 Theme 2 'Food, agriculture and fisheries, and biotechnologies' during 5 years (2007-2012)...