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This annual report monitors and evaluates agricultural policies in 54 countries, including the 38 OECD countries, the five non-OECD EU Member States, and 11 emerging...
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National climate change adaptation programmes can strengthen agriculture’s resilience to adverse climatic events by investing in absorptive capacity to mitigate the impact of a shock in the short run...
Bioeconomy national strategies in the G20 and OECD countries: sharing experiences and comparing existing policies
This manuscript addresses the existing governance tools and monitoring systems for implementing a sustainable and regenerative Bioeconomy in the OECD member states and G20. It takes inspiration from the outcomes of an international...
The study provides insight into the future of the forest-based bioeconomy sector in selected Southeast European (SEE) countries. It elicits experts’ understanding of forest-based bioeconomy, their opinion...
Biogas is efficient renewable energy source concerning greenhouse gases emission (GHG) reduction and waste disposal. The most abundant biogas substrates are originating from agriculture...
The adoption, implementation and enforcement of Chapter 27 of the EU acquis on Environment is an obligation for accessing countries. Reducing the emissions of air pollutants and greenhouse gases (GHG) is a priority which...
This report represents the initial effort to structure existing knowledge about agroecology as farming and food system in support of the EC Knowledge Centre on Food and Nutrition Security (https://ec.europa.eu/knowledge4policy/global-food-nutrition-security_en)...
In this study we analyzed the behavior of four poplar genotypes growing in the field under Mediterranean climatic conditions and different watering treatments ranging from optimal to deficient conditions...
The Mediterranean Sea has been defined “under siege” because of intense pressures from multiple human activities; yet there is still insufficient information on the cumulative impact...