The promotion of a bioeconomy is a strategic driver for the transformation of biobased sectors for sustainable economic growth and development. A central feature of the bioeconomy is that scientific research, knowledge and innovation can be...
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This report summarizes the outcomes of a one-day workshop held in Kigali, Rwanda, which enabled a free-flowing discussion of the background to and context of Rwanda’s Biomass Energy Strategy.
The Global Alliance for the Future of Food launches Systemic Solutions for Healthy Food Systems, a guide for governments to take action for better food systems that promote human, ecological...
The Biofuture Platform is a 20-country effort to promote an advanced low carbon bioeconomy that is sustainable, innovative and scalable.
In this study we analyzed the behavior of four poplar genotypes growing in the field under Mediterranean climatic conditions and different watering treatments ranging from optimal to deficient conditions...
The Mediterranean Sea has been defined “under siege” because of intense pressures from multiple human activities; yet there is still insufficient information on the cumulative impact...