This report represents a second step in structuring existing knowledge about agroecology as farming and food system in support of the EC Knowledge Centre on Food and Nutrition Security (https://ec.europa.eu/knowledge4policy/global-food-nutrition-security_en)...
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The study provides insight into the future of the forest-based bioeconomy sector in selected Southeast European (SEE) countries. It elicits experts’ understanding of forest-based bioeconomy, their opinion...
Ecosystem-Based Adaptation Practices as a Nature-Based Solution to Promote Water-Energy-Food Nexus Balance
The objective of this study is to evaluate the contributions of ecosystem-based adaptation (EbA) practices to the water–energy–food (WEF) nexus balance, design practical pathways, and analyze barriers towards achievement of EbA-WEF...
Biogas is efficient renewable energy source concerning greenhouse gases emission (GHG) reduction and waste disposal. The most abundant biogas substrates are originating from agriculture...
The adoption, implementation and enforcement of Chapter 27 of the EU acquis on Environment is an obligation for accessing countries. Reducing the emissions of air pollutants and greenhouse gases (GHG) is a priority which...
This report represents the initial effort to structure existing knowledge about agroecology as farming and food system in support of the EC Knowledge Centre on Food and Nutrition Security (https://ec.europa.eu/knowledge4policy/global-food-nutrition-security_en)...