The Risk of Drought Impacts for Agriculture (RDrI-Agri) indicator that is implemented in the Global Drought Observatory (GDO) of the Copernicus Emergency Management Service, is used for determining the area more likely...
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Key messages: World hunger rose further in 2021. The increase in global hunger in 2021 reflects exacerbated inequalities across and within countries due to an unequal pattern...
IFPRI’s 2021 Annual Report presents highlights from our research work around the world. Cutting-edge research on the impacts of the COVID-19 pandemic and related policies, and on our strategic...
Biodiversity for food and agriculture comprises all the components of biodiversity that contribute to crop and livestock production, forestry, fisheries and aquaculture – both wild and domesticated, and at genetic, species...
Durum wheat (Triticum durum Desf.) is a minor cereal crop of key importance for making pasta, couscous, burghul, puddings, bread and many other traditional foods...
This annual report monitors and evaluates agricultural policies in 54 countries, including the 38 OECD countries, the five non-OECD EU Member States, and 11 emerging economies...
Dashboard that represents the synthesized data collected through the RFI and stakeholder engagements on the most important innovation opportunities for the next era of agriculture.
The growing demand for a more holistic “food systems approach” to policy making is based on the realisation that there are potential synergies and trade-offs between food security and...
The projected loss of millions of square kilometres of natural ecosystems to meet future demand for food, animal feed, fibre and bioenergy crops is likely to massively escalate threats...
Importing millions of tonnes of crops and meat each year undercuts farming standards in the European Union and destroys tropical forests.