A new FAO report examines how shocks affect global coffee, cocoa and tea markets and outlines policy options to address structural vulnerabilities
Global beverage markets remain highly exposed to shocks, from extreme weather and supply constraints to pest outbreaks and logistics disruptions. The report shows that supply and demand shocks...
Commission adopts certification methodologies for carbon farming under the CRCF Regulation
On 10 July 2026, the European Commission adopted three certification methodologies for carbon farming under the Carbon Removals and Carbon Farming (CRCF) Regulation. By setting out...
New report: Ecological characterisation of peatlands and coastal lagoons in Europe
In July, the Knowledge Centre for Biodiversity ( KCBD) published the report " Ecological characterisation of peatlands and coastal lagoons in Europe". The report responds to a policy request submitted...
