Global food policy report 2025: Food policy: Lessons and priorities for a changing world
Food policy research can help empower consumers, producers, and policymakers to address food systems challenges and make decisions that facilitate healthy, equitable, resilient and sustainable...
Food Security, Nutrition, and Climate Resilience Evidence Review
This report presents an analysis of the impact and cost-effectiveness of 40 common interventions in food security, nutrition and climate resilience. These include interventions related to production systems, post-harvest...
Conservation and Promotion of Neglected and Underutilized Crop Species in West Africa: Policy and Governance
Overview: Neglected and underutilized crop species (NUCS/NUS) are claimed to contribute to sustainable development. This study explores the role of policy and governance in the conservation and promotion of NUS in West...