Most economies in developing East Asia and Pacific (EAP) are growing faster than the rest of the world but slower than before the pandemic. Slowing global growth, still tight financial...
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Knowledge service topics
Food security and food crises Knowledge service
Global Food and Nutrition Security Geographic coverage
Indonesia Knowledge type
Publication
Food price inflation has raised concerns about food insecurity and systemic crises in East and Southeast Asia, given the region’s population size, economic significance...
Highlights: Indonesia has been successful in navigating the macroeconomic fallout from asynchronous global shocks. GDP growth remains strong though the economy is yet to fully recover...
CONTEXT: Smallholders play a considerable role in oil palm production in Indonesia. Their specific constraints lead to contrasted plot management, especially for fertilization and understory vegetation...
In 2021, WFP distributed 1,478,081 MT of fortified foods – the equivalent of more than 3 billion rations, or enough for 17 million people to have their daily...
Most economies in developing East Asia and Pacific (EAP), other than several Pacific Island Countries, have recovered from the succession of shocks since 2020 and are continuing to grow...
In Asia and the Pacific Region, WFP provides a wide range of strategic and technical support and capacity strengthening services across 17 countries, with a view to improving the coverage, comprehensiveness...
This Bulletin provides an overview of the climate situation and impacts on agriculture and food security from April to June 2023 as well as the climate outlook from August to October 2023. The bulletin was...
In Indonesia, state and non-state actors frame youth attrition from agriculture as a food security concern and propose policy solutions focused on ‘modern’ farming techniques. Using a critical...
CONTEXT
High price volatility in agricultural commodities can be a major issue for value chain actors exposed to its adverse economic impacts. Price volatility...