Knowledge Centre for Bioeconomy

Agriculture ministers took stock of the measures taken and the initiatives presented so far as part of the EU’s response to farmers’ concerns. They highlighted the recent vote in the European...

Building up the resilience of farming systems requires implementing short- and long-term climate adaptation strategies at different scales. At the farm level, sustainable cropping practices may ensure...

Agroecology is identified as an important solution to increase the sustainability of agricultural and food systems. Despite the increasing number of publications assessing the socio-economic outcomes of agroecology, very few studies...

A newly published edition of the EU CAP Networks’ informative short-read Policy Insights publication series clarifies that a majority of the Common Agricultural Policy (CAP) budget has...

EIT Food – the world’s largest food innovation community – will deploy €15 million to support the Portfolio, to be matched against funding from corporate partners...

The European Commission presented the preliminary results of its simplification survey for farmers. Available online in all languages from 7 March to 8 April, the survey received close...

The European Commission has launched the call for applications to set up the EU agri-food chain Observatory (AFCO). The creation of this Observatory that will look at production costs, margins and trading...

The Forum for the Future of Agriculture (ForumforAg) Annual Conference will be held on Tuesday, March 26, 2024, consisting of live broadcasts, moderated panel discussions and dialogues...

On 11 and 12 March, the second plenary meeting of the Strategic Dialogue on the future of EU Agriculture took place in Brussels. Launched on 25 January by Commission President Ursula...

The European Union is one of the world’s largest agro-food players. In an ever-changing economic and policy environment, the EU agro-food system has demonstrated its resilience and the ability to keep...