For decades, digital innovations have been embedded in a productivist paradigm, which sees agriculture primarily as farming and producing goods, like food and fiber. Within this paradigm, digitalisation...
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The EU Biodiversity Strategy for 2030 (EU BDS) is a comprehensive plan aimed at protecting nature and reversing the degradation of ecosystems. To support the implementation of the EU BDS, the Knowledge Centre...
Soil erosion is a serious threat to soil functions leading to land productivity decline and multiple off-site effects. Here we show, using a multi-model approach, the spatial...
The new rules will reduce harmful emissions from industrial installations and large pig and poultry farms to protect human health and the environment. Parliament adopted the deal with member...
On 11 and 12 March, the second plenary meeting of the Strategic Dialogue on the future of EU Agriculture took place in Brussels. Launched on 25 January by Commission President Ursula...
The European Union is one of the world’s largest agro-food players. In an ever-changing economic and policy environment, the EU agro-food system has demonstrated its resilience and the ability to keep...
The European Commission is calling farmers and all smaller suppliers across the food supply chain to share their views on their experience with unfair trading practices. A survey...
The European Commission officially adopted a regulation which grants a partial exemption for European farmers from the conditionality rule on land lying fallow. This follows the Commission's proposal presented...
Join us at the Salon International de l’Agriculture from 24 February to 3 March 2024, and find out how the EU paves the way towards green, resilient...
Paris, France