Highlights: The text emphasizes the urgent need for a transformation of food systems, highlighting the economic, environmental, and social benefits of such a transformation. It outlines the negative impacts of current...
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Political economy and policy analysis (PEPA) sourcebook - A Guide to Generating Evidence for National Policies and Strategies (NPS) for Food, Land, and Water Systems Transformation
PEPA Sourcebook brings together a collection of frameworks, analytical tools, and methods for analyzing contested questions about transforming agri-food systems across multiple domains, including...
For many farmers, pest control in crops still heavily relies on chemical pesticides. The new Common Agricultural Policy (CAP) can financially support farmers to reduce...
The Commission has amended the data requirements and criteria for the approval of micro-organisms (the biggest group of biological pesticides) to accelerate approval and authorisation procedures and to increase the availability of biological...
The Commission presents the key measures to reduce the risk for human health and nature, deriving from the use of pesticides in Europe.
The Commission has proposed new rules to reduce the use and risk of pesticides in the EU, delivering on the Farm to Fork Strategy objective of a fair, healthy and environmentally respectful food...
The evaluation study of the impact of the common agricultural policy (CAP) on climate change and greenhouse gas emissions, financed by the European Commission, was carried out by Alliance Environnement...