Highlights:
This paper presents four main findings and key recommendations of a dialogue that explored the role of agroecology in increasing resilience to agri-input scarcity in the context of the current global food...
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Related organisations
FAO - Food and Agriculture Organization of the United Nations KS specific taxonomy
Agroecological practice Knowledge service
Global Food and Nutrition Security
Highlights:
The paper identifies concrete pathways to increase synergies between agroecology and biodiversity conservation communities for food system transformation through policy reform, knowledge creation...
Sustainable food systems are needed to ensure appropriate food production and reduce losses and waste, while also safeguarding human and environmental health, political stability...