Farmers Organisations Leading Research & Innovation on agroecology for sustainable food systems
Resilient, productive and sustainable agroecological agri-food systems secured through farmer-led innovation...
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innovation sustainable agriculture
The project InnovAfrica tests, integrates, and disseminates potential sustainable agriculture intensification systems suitable to smallholders, institutional approaches and extension and advisory services. InnovAfrica has developed...
UPSCALE aims to take key steps to realize the transformative potential of push-pull technology, to address food security, livelihoods and climate change resilience in the sub-Saharan region of East...
SustInAfrica is a research project empowering West and North African smallholder farmers and small- and medium-sized enterprises (SMEs) to facilitate sustainable intensification of African farming systems. We...
SustainSahel project's full name is 'Synergistic use and protection of natural resources for rural livelihoods through systematic integration of crops, shrubs and livestock in the Sahel'. The overall goal...
The EWA-BELT project aims to sustainably intensify agricultural production in organic, agroforestry, mixed-crop and livestock farming systems in 38 study areas across six countries in East...
LEAP4FNSSA - Support to the implementation of the Long-term EU-AU Research and Innovation Partnership for Food and Nutrition Security and Sustainable Agriculture
The general objective of LEAP4FNSSA is to establish a sustainable structure, or ‘Platform’, for the efficient and coherent implementation of the AU-EU Research and Innovation Partnership as described in the FNSSA Roadmap. Under the aegis of the HLPD...
LEAP-AGRI - A long term EU-Africa research and innovation partnership on food and nutrition security and sustainable agriculture
The objective of LEAP-AGRI is to fulfil the ambition of the Europe Africa dialogue in Science and Technology (the HLPD) to launch a joint flagship initiative on its chosen priority area: Food...
The crucial challenge for smallholder farmers in Sub-Saharan Africa is feeding a growing population while preserving the natural resource base of the agricultural system. In future, this challenge will be...