Knowledge Centre for Global Food and Nutrition Security

Main Highlights: Normal food and fuel imports: Despite the escalation started in November, the analysis up until January 2024 show that there is an increase in imports of fuel, wheat...

In 2022, 258 million people faced high levels of acute food insecurity, in 58 countries/territories, with available data. This was up from 193 million in 53 countries in 2021...

The Hunger Hotspots report by WFP and FAO identifies 18 hunger “hotspots” in a total of 22 countries where food security is expected to significantly deteriorate, and the outlook for the next...

In Asia and the Pacific Region, WFP provides a wide range of strategic and technical support and capacity strengthening services across 17 countries, with a view to improving the coverage, comprehensiveness...

This study is one of a set of country scoping studies commissioned by WFP’s Regional Bureau Bangkok exploring the use of social protection to enhance WFP’s work on improving food...

This study is one of a set of country scoping studies commissioned by WFP’s Regional Bureau Bangkok exploring the use of social protection to enhance WFP’s work on improving food...

This study is one of a set of country scoping studies commissioned by WFP’s Regional Bureau Bangkok exploring the use of social protection to enhance WFP’s work on improving food...

This synthesis report presents an updated analysis of the social protection landscape in Asia and the Pacific and identifies priorities for enhancing both food security and nutrition and improving responses to risks...

During the 2022 World Food Prize Borlaug Dialogues, the Chicago Council on Global Affairs and The Rockefeller Foundation gathered experts and stakeholders from climate, agriculture, food security...

Climate change is a risk multiplier – triggering displacement and social tensions, as people compete for scarce resources. In 2021, climate extremes internally displaced 22.3 million...