Public event at the European Commission
Search results (7)
Showing results 1 to 7
Knowledge service
Global Food and Nutrition Security Digital Europa Thesaurus
Organic waste
Highlights: This study focuses on the potential of off-farm production and marketing of organic and biofertilisers (OFBF) to contribute to soil health in Africa , and particularly in SSA: Egypt (Northern Africa)...
Highlights: By applying multivariate probit combination, sorting organic from inorganic waste and using organic waste as compost had contributed to success in engagement in circular bio economy...
This final narrative report presents all the activities carried out and the deliverables obtained during the WABEF period from 1 Feb. 2014 to 31 Jul. 2017. Some...
First International Day of Awareness of Food Loss and Waste observed on 29 September 2020.
The COVID-19 pandemic continues to wreak havoc globally, generating significant challenges that could result in risks to food security and nutrition in many countries. Countries are ordering...
Reducing of food waste has become a policy priority in recent years as many studies show that a significant amount of food is wasted in different stages of food supply...