Knowledge Centre for Global Food and Nutrition Security

This working paper introduces the Crop Potential Productivity Index (CropPI), a global index that integrates Earth Observation Big Data with FAO’s Crop Requirements Database to assess...

Cocoa is one of Ecuador’s most emblematic and traditional export products. The cocoa sector is vital to the country's economy and is an essential source of livelihood for many households in rural areas...

A national dialogue was held from 2 to 4 December 2024, in Nairobi, Kenya with active participation of government officials, national stakeholders, key partners and development agencies...

At the opening of the AI for Good Summit (8-11 July) in Geneva today, the Food and Agriculture Organization of the United Nations (FAO) and the International Telecommunication Union (ITU) officially launched...

Boosting investments in agrifood systems is a powerful lever to improve lives and can address the “alarming gap” of employment opportunities facing the 1.2 billion young people expected...

The Gender Brief is tailored to provide insight into the contributions of women in small-scale fisheries to healthy food systems and sustainable livelihoods in Malawi. Approximately 70 000 women in Malawi...

Key messages: Session Investment and Financing in Agri-food Value Chain Governments must provide adequate funding and supportive policies to make agri-food investments sustainable and inclusive...

The Gender Brief is tailored to provide insight into the contributions of women in small-scale fisheries to healthy food systems and sustainable livelihoods in Ghana. Approximately 90 000 women in Ghana...

The gender brief is tailored to provide insight into the contributions of women in small-scale fisheries to healthy food systems and sustainable livelihoods in the United Republic of Tanzania. Approximately 220 000...

The FAO Food Price Index, a benchmark for world food commodity prices, averaged 128.0 points in June 2025, up 0.5 percent from May. Although international prices...