Knowledge Centre for Global Food and Nutrition Security

This Policy Brief is offered to the Saudi T20 process, as a recommendation to the G20 in 2020. The challenge to produce more food to meet the growing world demand requires a careful, integrated...

This paper seeks to provide guidance and recommendations for policymakers to increase ambition in Nationally Determined Contributions (NDCs) under the Paris Agreement using the climate change mitigation and adaptation...

This Circular Economy Action Plan provides a future-oriented agenda for achieving a cleaner and more competitive Europe in co-creation with economic actors, consumers, citizens and civil society organisations.

The European Commission has adopted the new EU Biodiversity Strategy for 2030 and an associated Action Plan (annex) - a comprehensive, ambitious, long-term plan for protecting nature...

The EU and the African Union (AU) are working on short-, medium-, and long-term Research and Innovation (R&I) activities to address the human health impacts and the more far reaching...

In September 2015, the Member States of the United Nations approved a new global development framework, the 2030 Agenda for Sustainable Development, built around 17 Sustainable Development...

As follow up to the conclusions of the Foreign Affairs Council (Development formation) of 28 November 2016 on 'mainstreaming digital solutions and technologies in EU development policy', the objective of this Staff Working...

This Agenda is a plan of action for people, planet and prosperity. It also seeks to strengthen universal peace in larger freedom. We recognise that eradicating poverty in all its...

European Commission's recommendation of 17 August 2006 on the prevention and reduction of Fusarium toxins in cereals and cereal products.

Directive 2002/32/EC of the European Parliament and of the Council of 7 May 2002 on undesirable substances in animal feed lists a range of substances from botanical origin (weed seeds) and additionally...