Agroecology is a transdisciplinary, participatory, and action-oriented approach for co-designing options that enhance food system resilience, equity, and sustainability. Working in eight countries of the Global South, the CGIAR Initiative...
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Sustainable intensification Knowledge service topics
Agroecology Knowledge service
Global Food and Nutrition Security Geographic coverage
Peru
In coastal Ecuador, cocoa is grown almost exclusively by smallholder households and is traditionally produced using agroforestry practices. Cocoa production is one of the country’s major industries: employing...