Approximately 5.83 million people – almost half of South Sudan’s population (46 percent) – are experiencing high levels of acute food insecurity...
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The 2021 net cereal production (after standardized deduction of post-harvest losses and seed use) in the traditional smallholder sector is estimated at about 839 500 tonnes, 4...
About 6.6 million people, or over half of South Sudan’s population (54%), are experiencing high levels of acute food insecurity, classified in Crisis (IPC...
In 2022, around 1.34 million children under five years are expected to suffer from acute malnutrition based on the results of the SMART nutrition surveys, Food Security...
Despite significant deployment of humanitarian assistance, between February and March 2022, an estimated 6.83 million people (55% of the population) faced high acute food insecurity...
The COVID-19 pandemic in the EHoA has further stressed a region that is already affected by conflict and insecurity, extreme weather conditions, climate change and pests. Mitigation measures aimed...