Background: Milk is a common infant food in peri-urban Kenya that can transmit diarrhea-causing enteric pathogens. Little is known about how contamination of milk at point of purchase...
Search results (3)
Showing results 1 to 3
Knowledge service topics
Nutrition Knowledge service
Global Food and Nutrition Security Digital Europa Thesaurus
dairy production food safety
Milk production is an important livelihood source for smallholder dairy farmers in low-to-middle-income countries (LMICs) such as Kenya. However, milk quality and safety are a challenge due...
Poor milk safety constitutes a persistent public health risk in Kenya. Poor milk composition, microbial contamination and adulteration is a constraint to dairy sector development. We...