The Agrobiodiversity Index report 2021: Assessing Mediterranean Food Systems analyses the state of agrobiodiversity in a set of Mediterranean countries, looking at agrobiodiversity in food consumption, production, and genetic...
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Nutrient cycling is considered as a key agroecosystem service of Conservation Agriculture (CA). CA brings together major nutrients and organic matter fluxes within the soil-micro-organism-plant system...
Suboptimal folate intake is common not only in developing countries but also in many industrialized countries. Cereal products contribute markedly to folate intake. Thus, especially...