The Global Report on Food Crisis (GRFC) 2024 estimated that about 281.6 million people in 59 food crisis countries and territories faced high levels of acute...
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This brief presents the research results of the promotion and value addition of selected neglected and underutilized crops in Kenya, Zambia, Uganda, and Zimbabwe. Novel products and value chains were...
The Global Report on Food Crisis (GRFC) 2023 estimated that about 258 million people in 58 food crisis countries and territories faced high levels of acute...