This study examined the relationship between women's empowerment in agriculture (WEA), women's agency in nutrition, and their food security. It aimed to quantify the moderating effect of women's...
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Knowledge service topics
Nutrition Knowledge service
Global Food and Nutrition Security Digital Europa Thesaurus
Agriculture food security
Climate change contributes to all forms of malnutrition (including undernutrition, micronutrient deficiencies and overweight) and increased susceptibility to disease, particularly for nutritionally vulnerable groups including adolescent...
The State of Food Security and Nutrition in the World (SOFI – 2023)
New estimates indicate hunger is no longer on the rise at the global level but is still far above...
One of the major challenges facing the world nowadays is to ensure enough access to healthy food for a growing population. Under this food scenario, it should be noted...
Climate change impacts on agriculture have substantial implications on human diet and nutrition. This study explored the factors affecting the adoption decisions of climate-smart agricultural practices through...
Indigenous food systems of Pacific Small Island Developing Countries contain vast biological and cultural diversity. However, a nutrition transition is underway, characterized by shifts away...
We examine the role of gender in various pathways to food security in Malawi, emphasizing improved access to agriculture and nutrition information along these pathways and considering the implications...
The Tokyo Nutrition for Growth (N4G) Summit December 7-8, 2021 comes at a critical time: mid-way through the United Nations (UN) Decade of Action on Nutrition, we...
Transforming agriculture in Asia
Evolving demand even as food insecurity persists
Rising incomes and urbanization are transforming food consumption. Daily energy consumption per...