Guatemala experiences high and continued chronic malnutrition and poverty rates, with a particular concentration around predominantly rural and indigenous areas in the Western Highlands. Agricultural development is similarly...
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Knowledge service
Global Food and Nutrition Security Geographic coverage
Guatemala Knowledge type
Publication
The COVID-19 pandemic has had profound effects on livelihoods and food security across rural populations worldwide. This study offers a long-term assessment of the impacts of the pandemic and the path...
This summary of evaluation evidence brings together findings from 25 evaluations commissioned by WFP between 2018 and 2023. The summary offers lessons on Gender Equality and Women’s Empowerment...
Highlights:
We examine the continuing effects of COVID-19 and extreme weather on food security, diets, and migration attitudes in rural Guatemala.
The analysis relies on a three-year...
Accurate and economically sound soil fertility recommendations are critical for ensuring profitable food production for smallholder farmers. However, such recommendations are lacking in many...
Background
Global food systems are failing adolescents. Poor diet quality driving malnutrition among adolescents around the world and the quality of foods eaten by...
Various methods have been proposed to analyze national trends of malnutrition and food insecurity; however, these methods often fail to consider regional specificities that drive...
This report summarises and synthesises the outcomes of a project designed to improve nutritional outcomes that can be achieved through social protection systems in the Latin America and Caribbean (LAC)...
The Mid-Year Update of the Global Report on Food Crisis (GRFC) 2023 estimated that 238 million people are facing high levels of acute food insecurity in 48...
La evaluación intermedia de la Entrega de Alimento Complementario Fortificado (ACF) en Guatemala (Nutriniños) durante el periodo 2020-2022 fue promovida...