The report highlights challenges faced by the agricultural sector in Kenya, Ethiopia, and Zambia, including productivity issues and food security concerns due to factors such as limited inputs...
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This paper explores COVID-19 policy responses and experiences of their impact on food systems and livelihoods, and other factors shaping vulnerability among peri-urban small-scale farmers in Zambia...
Hunger and malnutrition remain enormous challenges in low-income countries. Many of the malnourished live in smallholder farm households in sub-Saharan Africa. Agricultural intervention programs increasingly aspire...
Countries in crisis requiring external assistance for food are expected to lack the resources to deal with reported critical problems of food insecurity. The list below covers crises...
Food losses are a major concern and occur in most fish distribution chains worldwide. Not only do losses constitute lost income to fishers, processors...
Highlights
We use rural & urban level representative phone survey data from 5 African countries.
Impacts of COVID-19 were highly correlated...
WFP is making climate risk insurance solutions work for food insecure populations. In 2021, WFP protected over 2.7 million people in 19 countries with climate...
Levels of hunger in 2021 remain alarmingly high, with close to 193 million people acutely food insecure and in need of urgent assistance across 53 countries/territories, according...
Highlights
We report on 9201 interviews with smallholder farmers on the effects of COVID-19 and associated restrictions during 2020.
Effects attributed to restrictions were widespread and...
Balancing biodiversity conservation and food security is the key to global sustainable development. However, we know little about the future global conflict risk hotspots between...