While animal-source foods contribute to 16% of the global food supply and are an important protein source in human diets, their production uses a disproportionately large fraction...
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Global Food and Nutrition Security Digital Europa Thesaurus
Feedstock
Highlights:
A new report of the NGO Global Witness reveals that US food giant Cargill has directly purchased soy from farms in Bolivia where more than...
The three largest soy producers (by weight and production area) are Brazil, the US, and Argentina, who are jointly responsible for 80% of global soy production...
It covers a gap in the agricultural literature by addressing overlooked topics such as innovation in crops in developing countries, value creation chains and gender roles.
Root, tubers...
Rising competition for crop usage presents policy challenges exacerbated by poor understanding of where crops are harvested for various uses. Here we create high-resolution...
Mycotoxin contamination of feed does not only cut across food and feed value chains but compromises animal productivity and health, affecting farmers, traders and consumers...
This building block explores key statistics about competing uses for food system resources, focusing on the use of land, crops and wild fish for feeding humans or feeding...
TABLE mission is to act as a broker in global food systems debates, while acknowledging that the current food system is in need of major transitions. TABLE sets out the evidence...