Knowledge Centre for Global Food and Nutrition Security

This report provides an overview of the CGIAR Food Systems Accelerator (CFSA) program’s Kick-off workshop held at Norrsken House in Rwanda. The Kick-off workshop serves as a key milestone...

Sustainable agricultural intensification (SAI) are practices to produce more from given land, water or other natural resources, while protecting the environment and increasing economic and social...

Empowering women is crucial for a country's development because it leads to greater economic growth, increased productivity, and improved social outcomes. When women have access...

Fragile and conflict-affected situations (FCS), environmental degradation, and natural disasters are on the rise and threaten to reverse development gains. In the past decade, violent civil conflicts have...

Le Guide pour l’évaluation de l’agroécologie propose une démarche et des outils méthodologiques pour apprécier, d’une part, les effets des...

Agriculture and food systems are facing unprecedented challenges: demand for food is increasing as the global population expands; competition over dwindling natural resources is becoming more...

Au Mali comme dans tous les pays où il intervient, le Programme alimentaire mondial (PAM) opère dans un environnement où...

Agricultural projects typically aim to promote the uptake of project components amongst targeted farm populations to improve their on-farm productivity within a “theory of change” that leads...

The five schemes under investigation in this study are a typology of government- or donor-sponsored, integrated risk management mechanisms aimed specifically at de-risking finance and investment in agricultural and agro-industries...

The purpose of this Brief is to provide EU staff with an overview on how to incorporate a gender-responsive approach in the design, implementation and monitoring of value chain development projects. The Brief complements the guidance...