Progress on the United Nations Sustainable Development Goals has been insufficient, not least because of shocks such as the COVID 19 pandemic and recent wars. The cost...
Search results (86)
Showing results 1 to 10
Knowledge service
Global Food and Nutrition Security Geographic coverage
European Union
Food systems, comprising the entire range of actors and their activities from production to consumption and waste, have significant impacts on the economy, jobs, environment, climate, food safety...
Applying AI to the domain of agriculture and food security requires a paradigm shift, including the adoption of new techniques, technologies, holistic working methods and multidisciplinary views. Sjaak...
Highlights: This AU-EU Innovation Agenda proposes specific objectives with short-, medium- to long-term actions for all four HLPD priority areas agreed by the Ministers in July 2020...
In 2022, household spending on fishery and aquaculture products in the EU-274 surged by nearly 11% compared to 2021, accelerating the upward trend that began in 2018. The 2022 increase was...
Highlights:
In the EU Strategy on the Rights of the Child, the Commission addresses persisting and emerging challenges and proposes concrete actions to protect, promote and fulfil children’s rights in today’s ever-changing...
Highlights:
This annual report monitors and evaluates agricultural policies in 54 countries, including the 38 OECD countries, the five non-OECD EU Member States, and 11 emerging...
Farming relies on the accurate collection and processing of data. Algorithms utilizing artificial intelligence can predict patterns and spot problems, helping farmers make more informed...
Recent studies have estimated the potential yield impacts of pesticide reductions in the European Union. While these estimates guide policy design, they are often...
In recent years, policy initiatives have been developed to promote sustainability. Although sustainable food production is an integral part of many national agricultural policies, this is not...