Trade-off analysis (TOA) is central to policy and decision-making aimed at promoting sustainable agricultural landscapes. Yet, a generic methodological framework to assess trade-offs in agriculture is absent, largely...
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Knowledge service
Global Food and Nutrition Security Digital Europa Thesaurus
biodiversity environmental impact
This resource of “Our World in Data” decrypts the environmental impact of agriculture and proposes numerous data for crops production and livestock farming.
Rice is a staple food for half of the human population, but the effects of diversification on yields, economy, biodiversity and ecosystem services have not been synthesized. Here we quantify...
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Food systems interact with, and affect, the environment in a great many ways beyond their greenhouse gas emissions. In order to feed humans, the global food...
Meat has become a controversial topic in public debates, as it involves multiple sustainability dimensions. Here, we review global meat consumption trends and the various...
Tunisia is a typical country of the Mediterranean region where high prevalence of overweight, obesity and non-communicable diseases co-exist with some micronutrient deficiencies, and diet-related environmental issues must...
This study reviews the key literature related to Farmer Managed Natural Regeneration (FMNR) in order to establish its benefits and limitations as well as identify any gaps in evidence...
The strategy points out the EU international cooperation focus on the prevention of and response to food crises, particularly in fragile contexts.