Knowledge Centre for Global Food and Nutrition Security

KEY MESSAGES Nature and its vital contributions to people, which together embody biodiversity and ecosystem functions and services, are deteriorating worldwide. Nature across most...

Fish and other aquatic foods (blue foods) present an opportunity for more sustainable diets. Yet comprehensive comparison has been limited due to sparse inclusion...

The relationship between aquatic foods and food nutrition and security is increasingly recognised in policy and practice, yet many governance instruments do not acknowledge or support this important...

The EU Blue Economy Report analyses the scope and size of the Blue Economy in the European Union, solidifying a baseline to support policymakers and stakeholders in the quest for a sustainable development of oceans...