In Africa, farm advisory services are still dominated by the model of technology transfer. During the last two decades a new approach, based on adult learning methods...
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KS specific taxonomy
Farmers association Knowledge service
Global Food and Nutrition Security
The publication (252 pages) is structured in 12 modules providing a foundation for extension reform affecting the entire set-up and mode of operation of agricultural extension. All modules intend...
El cacao se perfila como una iniciativa agrícola clave para impulsar el desarrollo rural y la consolidación de la paz...
To emerge as a dominant socio-technological regime, agroecological transitions require supportive public policies and collective agroecological actions, with refinement in scientific/technological practices, cultures, markets, and user preferences...
There is a growing promotion of agroecological techniques in many Sub-Saharan African countries as a response to the current climatic variability challenges. In the case of Burkina Faso, a number of studies have...
Launched by the G20 in the wake of the global response to the 2007–08 food price crisis, GAFSP works to build resilient and sustainable agriculture and food systems in low-income countries, in times...
Sorghum (sorghum bicolor) is widely cultivated across West Africa, in a broad range of agro-ecological conditions and contrasting production objectives of individual farmers, women and men. These...
Inventory credit is being developed in several Sahelian countries. This device is implemented by a farmers' organisation and a financial institution. It consists in storing a portion of harvested grain in a warehouse...
Farmers’ organizations (FOs), such as associations, cooperatives, self-help and women’s groups, are common in developing countries and provide services that are widely viewed as contributing to income...
Project financed by the EU to develop the tilapia farming value chain in Ivory Coast.