The United Nations Fish Stocks Agreement requires states to recognise the special requirements of developing countries and to ensure that conservation and management measures do not place a disproportionate...
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The publication “Food 2030-Pathways for action” guides future policy reflections relevant to Horizon Europe, the Farm to Fork strategy and European Green Deal. The publication presents 10...
In a new format, the sixth edition of the EU Blue Economy Report continues to analyse the scope and size of the Blue Economy in the European Union. Its main objective remains...
Get detailed insights into the trends of all economic activities based on the oceans, seas and coasts.
Today, at the Our Ocean Conference in Panama, the EU is confirming its strong engagement for international ocean governance by announcing 39 commitments for action for the year 2023.
The global COVID-19 pandemic has severely affected Fiji, hitting at backbone economic sectors, such as international tourism and export fisheries. It has also brought...
Our Ocean Conferences focus on concrete action to protect ocean health and security. This year’s Conference closed with 410 commitments worth $16.35 billion across the six...
An efficient ocean management for fisheries requires accurate data over large spatial scales. The horizontal gradient of chlorophyll-a (and the derived mesozooplankton habitat index) exemplifies...
Despite contributing to healthy diets for billions of people, aquatic foods are often undervalued as a nutritional solution because their diversity is often reduced to the protein and energy...
The Blue Food Assessment (BFA) is an international joint initiative that brings together over 100 scientists from more than 25 institutions. It aims at supporting decision-makers in evaluating...